Today I’m thrilled to share a special new interview with British flower farmer Rachel Siegfried of Green and Gorgeous. I have been following Rachel’s journey for many years now and it has been so much fun to watch her business grow and evolve over time.
Rachel, I’m so happy to have you back on the blog for a new interview. Can you please tell readers a bit about yourself and your wonderful business?
Thanks, Erin, I am delighted to be back. The idea of Green and Gorgeous developed in 2002 when I began work in a walled garden on a country estate growing cut flowers for the big house.
Over 6 years I immersed myself in floriculture and how to arrange in a natural style. I was convinced that these garden-grown beauties needed to be shared with a wider public. So when the opportunity came to rent a 2-acre organic market garden I decided to take a leap of faith.
Today I’m thrilled to share a special new interview with British flower farmer Rachel Siegfried of Green and Gorgeous. I have been following Rachel’s journey for many years now and it has been so much fun to watch her business grow and evolve over time.
Rachel, I’m so happy to have you back on the blog for a new interview. Can you please tell readers a bit about yourself and your wonderful business?
Thanks, Erin, I am delighted to be back. The idea of Green and Gorgeous developed in 2002 when I began work in a walled garden on a country estate growing cut flowers for the big house.
Over 6 years I immersed myself in floriculture and how to arrange in a natural style. I was convinced that these garden-grown beauties needed to be shared with a wider public. So when the opportunity came to rent a 2-acre organic market garden I decided to take a leap of faith.